This week our techs are headed to Tampa to learn about the new 2010 menu items. We will be introducing some new menu items that have affordable pricing for our customers. Some of the new items to come are a Stuffed Shrimp App, Roasted Pork Tenderloin, Shrimp En Fuego, and Roasted Filet Tenderloin along with some new combinations of outback favorites. It will be important that each Outbacker understands the rationale behind these new items and changes on our menu so they can inform our customers when they come to the Outback. Information will start coming your way soon, so look out for it and be ready to have a great roll-out to our staff.









